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Pitahaya Cereus Triangularis
The fruit is oblong-oval, about 10 cm long,
6.25 cm thick, coated with a bright yellow, skin with small
scales. Within, the fruit has a white, juicy, sweet pulp containing
innumerable tiny black, seeds.
Nutritional Information
Food Value Per 100 grams of Edible Portion (w/o husk) *
|
Element
|
Quantity
|
Element
|
Quantity
|
| Moisture |
82.5 g |
Iron |
0.55 mg |
| Protein |
0.159 g |
Carotene |
0.005 mg |
| Fat |
0.21 g |
Thiamine |
0.28 mg |
| Fiber |
0.70 g |
Riboflavin |
0.043 mg |
| Calcium |
6.30 mg |
Niacin |
1.297 mg |
| Phosphorus |
30.2 mg |
Ash |
0.28 g |
| Ascorbic Acid |
8.00 mg |
Sodium |
|
| Potassium |
|
Magnesium |
|
| Carbohydrates |
|
|
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